Corn Starch Modified Starch for Food and Industry

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Corn Starch Modified Starch for Food and Industry

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MOQ : 100 Kilograms

Corn Starch Modified Starch for Food and Industry Specification

Grade
Food Grade / Industrial Grade

Structural Formula
(C6H10O5)n (Polysaccharide)

Smell
Odorless or Slight cereal odor

Taste
Neutral, Slightly Sweet

Shape
Granular/Powder

Molecular Formula
(C6H10O5)n

Melting Point
Decomposes before melting

Ph Level
~5.0-7.0 (typical starch slurry)

Shelf Life
2 Years

Particle Size
80-120 mesh (approx)

Density
1.5 Gram per cubic centimeter(g/cm3)

Solubility
Insoluble in cold water, dispersible

Application
Thickener, Stabilizer, Binder in Food and Industry

Physical Form
Powder

Other Names
Amylum, Food Starch

Poisonous
Non-poisonous

Molecular Weight
Varies (depends on polymerization)

Chemical Name
Corn Starch Modified Starch

CAS No
9005-25-8

Type
Modified Starch

Color
Off White to Pale Yellow

EINECS No
232-679-6

Usage
Food Industry, Industrial Applications

Purity(%)
98%

Storage
Cool, dry place, away from sunlight

Appearance
Fine Powder or Granular

Gelatinization Temperature
~62-72C

Additive Status
No preservatives or chemicals added

Allergen Status
Gluten-free

Moisture Content
13%

Microbial Limits
Complies with food safety standards

Ash Content
0.3%

Viscosity
Depends on modification, typically 1500-2000 mPas

Packaging
25 kg/50 kg PP Bags or Customized

Corn Starch Modified Starch for Food and Industry Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Corn Starch Modified Starch for Food and Industry

Unlock peerless performance in your processes with our Corn Starch Modified Starch-engineered for optimum results in food and industrial applications. Manufactured to the highest standards in China, it features a superlative purity of 98% and complies with strict food safety regulations for microbial limits. With a neutral to slightly sweet taste and off-white to pale yellow appearance, this product is both odorless and gluten-free. No preservatives or chemicals are added-ensuring safety and quality. Take advantage of our promotion and secure the lowest price for bulk export in robust 25 kg or 50 kg PP bags, or opt for customized packaging. Ideal for thickening, stabilizing, or binding.

Diverse Applications and Competitive Advantages

Corn Starch Modified Starch excels as a thickener, stabilizer, and binder in both food processing and various industrial sectors. Its optimum performance, absence of additives, and gluten-free profile ensure suitability for a wide array of uses, including sauces, desserts, paper, and adhesives. The peerless quality and customizable packaging options solidify its standing among exporters and manufacturers. Our product provides significant cost advantages, robust performance under varied processing conditions, and reliability across multiple industries.

Payment Terms, Certifications, and Market Arrival

Experience the assurance of timely arrival and streamlined transport services to your destination, all while accessing the lowest price on large quantities. Our Corn Starch Modified Starch is certified for food and industrial grade, ensuring top-tier safety and compliance. Main domestic markets are covered with a reliable supply chain. Payment terms are flexible, making transactions seamless for exporters, manufacturers, and suppliers seeking efficient procurement and consistent quality.

FAQ's of Corn Starch Modified Starch for Food and Industry:

Q: How is Corn Starch Modified Starch typically used in the food and industrial sectors?

A: Corn Starch Modified Starch serves as a versatile thickener, stabilizer, and binder, commonly used in food products like sauces, soups, desserts, as well as in paper, textile, and adhesive manufacturing industries.

Q: What are the main benefits of choosing this modified starch over regular starch?

A: This product offers improved viscosity, enhanced stability, and resistance to processing stresses, delivering optimum results in both culinary and industrial applications. Its gluten-free and additive-free status adds further health and safety benefits.

Q: Where does your Corn Starch Modified Starch originate, and how is it packaged?

A: Our product is manufactured in China, and it is available in 25 kg or 50 kg PP bags. Customized packaging options are also available to suit specific requirements for export and delivery.

Q: What certifications and quality standards does your Corn Starch Modified Starch meet?

A: This starch complies with international food safety standards, maintains strict microbial limits, and is certified for both food and industrial applications. Documentation is available upon request for assurance and regulatory needs.

Q: What is the typical process for ordering and receiving Corn Starch Modified Starch?

A: Ordering is straightforward-contact us to discuss requirements, select preferred packaging, confirm payment terms, and arrange for reliable transport services. Timely arrival is ensured with our established logistics network.

Q: How should Corn Starch Modified Starch be stored for optimum shelf life?

A: The product should be stored in a cool, dry place away from direct sunlight to maintain its quality and effectiveness for up to two years, preserving its peerless functionality.

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